Gluten Free Anadama | Medium Dark Bread Loaf, Multi Grain Sorghum flour Blend with molasses, cornmeal, with a dusting of cornmeal on the top (No Gluten, Soy, Wheat, Dairy, Nut or Casein) Contains: Eggs
Gluten Free White Buttermilk Honey Sesame| White Bread Loaf, Multi-Grain Sorghum Flour blend, with buttermilk and honey Great Sandwich Bread (No Gluten, Soy, Nuts or Wheat) Contains: Eggs, Dairy & Casein. Popular choice for sandwiches: All double Bread orders in any flavor can convert to (12) 1 dozen, 6 inch Large 5.75 ounce round Sandwich Bulkie style Rolls.
Gluten Free Special Orange “Rye” | Medium Dark Bread Loaf, Multi- Grain Sorghum Flour Bread with Molasses, Dill & Caraway Seed (No Gluten, Wheat, Soy Nuts, Whey, Dairy or Casein) Contains: Eggs
Gluten Free Maple Oat Bread | Medium Dark Bread loaf Multi Grain Sorghum Flour Blend with Pure Maple Syrup and home milled GF Oat flour. (No Gluten, Wheat, Soy or Nuts) Contains: Eggs, Dairy & Casein
Also Available; Gluten Free Bread Crumbs and Croutons!
Multi-grain Baguettes | Herb or Plain Varieties
Available with or without Cheese
Italian Bread| Plain or Cheese and Herb
with Pecorino Romano or Mozzarella Cheese
Focaccia Bread | plain w/ or Herb Cheese
6 inch Hamburger/Deli Rolls with Sesame Seeds
Dinner Rolls
Banana Bread
All gluten free bakery items are processed in a Dedicated Gluten Free
Kitchen by a 12 year Gluten Free Baker.
All orders are baked to order with exceptions for your allergy and all orders require 24 hour notice.